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Empty degs (copper distillation pots). The lids are placed on top, sealed with the mud snake, and hammered tight. The aromatic steam rises from the hole in the top.Pouring flowers into the deg. The deg will then be filled with water for hydro-distillation.Pouring champa flowers into a deg.
Empty degs (copper distillation pots). The lids are placed on top, sealed with the mud snake, and hammered tight. The aromatic steam rises from the hole in the top.
Viewed: 934 times.
Pouring flowers into the deg. The deg will then be filled with water for hydro-distillation.
Viewed: 892 times.
Pouring champa flowers into a deg.
Viewed: 853 times.
Pouring water over the flowers in the deg.The lids are sealed, the degs are heated, and the aromatic steam rises into the bamboo tubes.As the steam condenses it descends through the tubes into vessels filled with sandalwood oil, which are being cooled in the water bath.
Pouring water over the flowers in the deg.
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The lids are sealed, the degs are heated, and the aromatic steam rises into the bamboo tubes.
Viewed: 807 times.
As the steam condenses it descends through the tubes into vessels filled with sandalwood oil, which are being cooled in the water bath.
Viewed: 840 times.
The vessels containing sandalwood oil are continuously rotated to mix with the aromatic water coming from the deg.The long and slow process of traditional distillation.Distillation of attars in Kannauj, India. Kannauj has been India's perfume-making center for over five centuries.
The vessels containing sandalwood oil are continuously rotated to mix with the aromatic water coming from the deg.
Viewed: 878 times.
The long and slow process of traditional distillation.
Viewed: 844 times.
Distillation of attars in Kannauj, India. Kannauj has been India's perfume-making center for over five centuries.
Viewed: 899 times.
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